Honey Soy Glazed Salmon
Dinner

Honey Soy Glazed Salmon

Rich salmon fillets glazed with a sticky honey and soy sauce reduction, served with steamed greens.

20 min2 servings450 kcalEasy
high-proteinquick

Ingredients

  • Salmon fillets2
  • Soy sauce3 tbsp
  • Honey2 tbsp
  • Rice vinegar1 tbsp
  • Garlic (minced)1 clove
  • Ginger (grated)1 tsp
  • Sesame seeds1 tsp
  • Broccoli1 head

Instructions

  1. 1

    Whisk soy sauce, honey, vinegar, garlic, and ginger.

  2. 2

    Place salmon in a shallow dish and pour half the glaze over.

  3. 3

    Marinate for 10 minutes.

  4. 4

    Heat a pan over medium-high; sear salmon 3–4 minutes per side.

  5. 5

    Pour remaining glaze over the fish in the last minute.

  6. 6

    Steam broccoli until tender-crisp.

  7. 7

    Serve salmon over rice with broccoli; sprinkle sesame seeds.